Masala Chai(Indian tea)

This is very famous beverage in India and is enjoyed almost everyday by every Indian family.

Ingredients:

For Masala:

1 cup dried ginger root

1/2 cup elaichi pods (green cardamom)

1 tbsp. peppercorns

5-6 2" sticks cinnamon.

For tea:

1 cup water

1/2 cup milk

Sugar to taste

Procedure:

1.For making chai masala grind all the mixture(for masala) together into powder

2.Take 1 cup water put to heat.

3. Add 1 1/2 tsp. sugar, 1/4 tsp. chai masala , 1 full tsp.Taj Mahal leaf tea.

4.Allow to simmer till aroma exudes.

5.Add milk, bring back to boil. Allow to simmer for 2 minutes.

6.Strain and serve hot with breakfast or snacks