Easy Butterscotch Cake

Butterscotch cake is my favourite and I tried it for the first time on our Wedding Anniversary.I used cake mix for making this cake.It came out real good.So thought to share this recipe with our readers...

Ingredients:

1(18.25 oz) pack of Duncan Hines Butterscotch cake mix.

1(16.2 oz)pack of whipped cream

4 eggs

1/2 cup warm water

2 tsp oil

3/4 cup milk

Gems for decoration

Icing gel for decoration

Procedure:

1.Preheat the oven to 400 degree Fahrenheit.

2.Mix milk,cake mix,water,oil and eggs together.

3.Batter should be mixed in such a way that it is free of lumps.

4.Now grease the cake pan and pour the batter in it.

5.Bake it for 25-30 min.

6.Now to check if the cake is properly cooked insert a match stick in centre of the cake and see if it comes out clean.If it doesn't comes out clean it means that the cake needs to be baked more for another 5 min.

7.Once the cake is properly baked remove it from oven and cool it properly.

8.Now spread neatly the whipped cream over the surface of the cake.

9.Write on the cake as per occassion using icing gels.

10.Decorate it using gems.

11.Cake is ready.Lets celebrate